Rick's Grill Breakfast
Scrambled Eggs (MWG-CI)(V)
Cheesy Eggs (MWG-CI)(V)
Crisp Hash Brown Potato Triangles (VG)
Roast Beef Hash with Caramelized Onions and Scallions (MWG-CI)
Smoked Bacon (MWG-CI)
Turkey Sausage (MWG-CI)
Buttermilk Pancakes (V)
Hard Cooked Eggs (MWG-CI)(V)
Buttermilk Biscuits and Vegetarian Sage Gravy (V)
Oatmeal (VG)
Vegan Breakfast Sausage Patties Available Upon Request (VG)
Please allow 5 minutes for preparation
Weekly Pasta Feature
Vegan Marinara (MWG-CI)(VG)
Pasta Made Without Gluten Available Upon Request (MWG-CI)(VG)
Broccoli Alfredo (V)
Classic Caesar Salad (V)
Eat at Ed's Lunch
Macaroni and Cheese Bar (V)
Macaroni and cheese made without gluten available upon request (mwg-ci)
Rick's Grill Lunch
Grilled Cheese Sandwich (V)
Wisconsin Bratwurst (MWG-CI)
Grilled Marinated Chicken Breast (MWG-CI)
Edamame and Vegetable Noodle Bowl (VG)
Roasted S.L.U.G. Zucchini with Cauliflower (MWG-CI)(VG)
Steamed Long Grain Rice (MWG-CI)(VG)
Sweet Potato Tots (VG)
Vegetarian Black Bean Burger (V)
Meat Lovers Pizza Pasta Bake
Eat at Ed's Dinner
Smothered Pork Chops with Portabella Marsala Mushroom Sauce (MWG-CI)
Seared Two Potato Pancakes (MWG-CI)(V)
Braised Red Cabbage (MWG-CI)(VG)
Rick's Grill Dinner
Southwestern Taco Bar (MWG-CI)(VG)
Ferndale Farm Chipotle Ground Turkey (MWG-CI)
Vegan Chipotle TVP (VG)
Grilled Chicken Breast with Sweet Garlic Velouté (MWG-CI)
Simmered Pinto Beans (MWG-CI)(VG)
Sauteed Spanish Rice (MWG-CI)(VG)
Southwestern Succotash (MWG-CI)(VG)
